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Introduction
Donuts stuffed with strawberry cream are a delightful treat that combines the fluffy, fried goodness of a classic donut with a luscious, sweet strawberry cream filling. Perfect for breakfast, brunch, or a decadent snack, these donuts are sure to satisfy any sweet tooth. With a few simple ingredients and a bit of patience, you can create these delicious, homemade stuffed donuts that will impress everyone.
Ingredients
For the Donuts
- 2 1/4 teaspoons (1 packet) active dry yeast
- 3/4 cup warm milk (110°F)
- 1/4 cup granulated sugar
- 1/4 cup unsalted butter, melted
- 1 large egg
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1/2 teaspoon salt
- Vegetable oil, for frying
For the Strawberry Cream Filling
- 1 cup heavy whipping cream
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/2 cup strawberry jam or preserves
For the Glaze (optional)
- 1 cup powdered sugar
- 2-3 tablespoons milk
- 1/2 teaspoon vanilla extract
Instructions…
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>)
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