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Introduction
Raspberry Cream Cheese Bites are delightful little treats that combine the tartness of fresh raspberries with the creamy richness of sweetened cream cheese. These bite-sized desserts are perfect for parties, brunches, or as a simple, elegant snack. With a buttery pastry base, a creamy filling, and a burst of raspberry on top, these bites are both beautiful and delicious.
Ingredients
For the Pastry Base
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter, cold and cut into small cubes
- 1/4 teaspoon salt
For the Cream Cheese Filling
- 8 oz cream cheese, softened
- 1/4 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 tablespoon lemon juice (optional, for a slight tang)
For the Raspberry Topping
- 1 cup fresh raspberries
- 2 tablespoons raspberry jam (optional, for a glossy finish)
- Powdered sugar, for dusting (optional)
Instructions…
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>)
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