Meatball Boats

Introduction

Meatball Boats are a fun and delicious twist on traditional meatball subs, perfect for a hearty lunch or casual dinner. These savory little vessels are made by hollowing out soft sub rolls, stuffing them with juicy meatballs, rich marinara sauce, and gooey melted cheese. It’s a crowd-pleaser that’s easy to make and even easier to enjoy. Whether you’re serving them at a family gathering or a game day party, these Meatball Boats are sure to sail right into your heart.

Ingredients

• 4-6 sub rolls or hoagie buns
• 1 pound ground beef (or a mix of beef and pork)
• 1/2 cup breadcrumbs
• 1/4 cup grated Parmesan cheese
• 1 large egg
• 2 cloves garlic, minced
• 1 teaspoon Italian seasoning
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 2 cups marinara sauce
• 1 1/2 cups shredded mozzarella cheese
• 2 tablespoons fresh parsley, chopped (optional for garnish)

Instructions…

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