Million Dollar Macaroni Casserole

Introduction

Million Dollar Macaroni Casserole is a decadent twist on classic macaroni and cheese. It’s a rich and creamy dish that’s packed with layers of cheesy goodness and a hint of savory meat sauce, all baked to bubbly perfection. This casserole truly lives up to its name, delivering a taste that feels luxurious without requiring a lavish budget. Perfect for family dinners, potlucks, or any occasion where comfort food is the star, this dish will have everyone coming back for seconds!

Ingredients

• For the Macaroni:
  • 1 pound elbow macaroni or your favorite pasta shape
  • 4 cups shredded sharp cheddar cheese
  • 2 cups shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 4 tablespoons unsalted butter
  • 1/4 cup all-purpose flour
  • 4 cups whole milk
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper, to taste
• For the Meat Sauce (optional):
  • 1 pound ground beef or Italian sausage
  • 1 jar (24 ounces) marinara sauce
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon crushed red pepper flakes (optional)
• For the Cream Cheese Layer:
  • 8 ounces cream cheese, softened
  • 1 cup ricotta cheese
  • 1/4 cup sour cream
  • 1 teaspoon garlic powder

Instructions…

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