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Introduction
Garlic Shrimp Pasta is a classic, flavorful dish that combines succulent shrimp, aromatic garlic, and al dente pasta in a light, buttery sauce. This dish is quick and easy to prepare, making it perfect for a weeknight dinner or a special occasion. The combination of garlic and shrimp with a hint of lemon and parsley creates a delicious, mouthwatering meal that is sure to please everyone at the table.
Ingredients
- 12 oz spaghetti or your favorite pasta
- 1 lb large shrimp, peeled and deveined
- 4 tablespoons unsalted butter
- 4 tablespoons olive oil
- 6 cloves garlic, minced
- 1/4 teaspoon red pepper flakes (optional)
- 1/2 cup dry white wine (optional)
- 1 lemon, zested and juiced
- Salt and freshly ground black pepper, to taste
- 1/4 cup freshly chopped parsley
- 1/2 cup grated Parmesan cheese (optional)
Instructions…
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>)
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