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If you’ve ever wanted to make bakery-quality bread at home, this is the only recipe you’ll ever need! With just six simple ingredients, you’ll get a soft, fluffy, and delicious homemade loaf—perfect for sandwiches, toast, or just slathering with butter.
Say goodbye to store-bought bread and hello to freshly baked goodness straight from your kitchen!
Why You’ll Love This Recipe
✔ No Special Equipment Needed – Just a bowl and an oven
✔ Super Easy to Make – Perfect for beginners
✔ Soft & Fluffy Texture – Better than store-bought
✔ No Preservatives or Additives – Just real, wholesome ingredients
Ingredients
- 3 ½ cups all-purpose flour
- 1 packet (2 ¼ tsp) instant yeast
- 1 ¼ cups warm water (around 110°F or 43°C)
- 2 tbsp sugar (helps activate the yeast)
- 2 tbsp olive oil (adds moisture and flavor)
- 1 ½ tsp salt (enhances flavor)
Step-by-Step Instructions . . .
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