BBQ Bacon Cheeseburger Casserole – The Ultimate Comfort Food!

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👩‍🍳 Instructions

1. Preheat oven to 375°F (190°C) and grease a baking dish.
2. In a skillet, cook the bacon until crispy. Remove, crumble, and set aside.
3. In the same pan, brown the ground beef over medium heat. Drain excess grease.
4. Add onion and garlic, cooking until fragrant.
5. Stir in BBQ sauce, mustard, salt, pepper, smoked paprika, onion powder, and garlic powder.
6. Remove from heat and mix in half of the cheese and crumbled bacon.
7. In a bowl, whisk together eggs and heavy cream.
8. If using biscuit dough, cut into pieces and mix with the beef mixture.
9. Pour the beef mixture into the baking dish, then evenly pour the egg mixture over it.
10. Top with remaining cheese and bake for 20-25 minutes, or until golden and bubbly.
11. Garnish with pickles if desired, and enjoy!

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🌟 Tips & Variations

• Low-Carb Version: Skip the biscuit dough and use extra eggs and cream.
• Spicy Kick: Add jalapeños or a dash of hot sauce.
• Extra Smoky Flavor: Use smoked cheddar or add liquid smoke.
• More Texture: Sprinkle crushed pork rinds on top for crunch!

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🔥 Perfect Side Dishes

Pair this casserole with:

• A crisp garden salad 🥗
• Roasted vegetables 🥕
• Classic coleslaw 🥬

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