If you’ve ever wanted to bake fresh, homemade bread without dealing with a mountain of dishes, Bread in a Bag is the perfect recipe for you! This method is not only easy but also mess-free, making it a fantastic activity for kids, beginners, or anyone who loves fresh bread but hates the cleanup.
Why You’ll Love This Recipe
✅ No Mixer, No Kneading Mess – Just mix everything in a ziplock bag!
✅ Perfect for Kids & Beginners – A fun hands-on way to introduce baking.
✅ Soft, Fluffy, & Delicious – Just like classic white bread but easier.
✅ Great for Meal Prep – Make multiple loaves and freeze for later!
My Nana swears by this recipe and hasn’t bought store-bought bread since she started making it. Once you try it, you might never go back to store-bought either!
Bread in a Bag Recipe
Ingredients:
- 3 cups all-purpose flour (divided)
- 3 tablespoons white sugar
- 1 packet (2 ¼ tsp) active dry yeast
- 1 cup warm water (110°F/45°C – warm but not too hot!)
- 3 tablespoons vegetable oil
- 1 ½ teaspoons salt
Step-by-Step Instructions: . . .
For Instructions And Complete Cooking Steps Please Head On Over To Next Page Or Open button (>)
