Chicken Parmesan

Introduction

Chicken Parmesan, also known as Chicken Parmigiana, is a classic Italian-American dish that features breaded chicken cutlets topped with marinara sauce and melted cheese. This hearty and comforting dish is perfect for family dinners, special occasions, or whenever you crave a delicious, homemade Italian meal. Serve it with a side of pasta or a fresh salad for a complete and satisfying meal.

Ingredients

Chicken

• 4 boneless, skinless chicken breasts
• Salt and freshly ground black pepper, to taste
• 1 cup all-purpose flour
• 2 large eggs, beaten
• 1 cup breadcrumbs (Italian-seasoned preferred)
• 1/2 cup grated Parmesan cheese
• 1 teaspoon garlic powder
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1/2 cup olive oil (for frying)

Marinara Sauce

• 2 cups marinara sauce (homemade or store-bought)
• 1/2 teaspoon red pepper flakes (optional)
• Salt and pepper to taste

Toppings

• 1 1/2 cups shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• Fresh basil leaves, for garnish

Instructions…

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