Cucumber Tomato Salad

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  1. Prepare the Vegetables: In a large bowl, combine the halved cherry tomatoes, sliced cucumber, and red onion.
  2. Make the Dressing: In a small bowl, whisk together the olive oil, red wine vinegar (or lemon juice), Dijon mustard, salt, and pepper until well combined.
  3. Toss the Salad: Pour the dressing over the vegetables and gently toss to coat everything evenly.
  4. Add Fresh Herbs: Sprinkle the chopped parsley or basil over the salad and toss again to distribute.
  5. Optional Addition: If desired, add crumbled feta cheese for an extra layer of flavor.
  6. Serve: Serve immediately for the freshest taste or refrigerate for up to an hour before serving.

Conclusion: Cucumber Tomato Salad is a versatile and delightful addition to any meal. Its crisp and refreshing ingredients make it a perfect choice for a summer day or a simple side dish that’s easy to prepare. With its bright flavors and satisfying crunch, this salad is sure to be a hit with everyone at the table. Enjoy the vibrant, fresh taste of this easy-to-make salad that brings a burst of flavor to your dining experience!

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