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How to Make Homemade Pizza Sticks:
- Prepare the Dough: Roll out the crescent roll dough on a clean surface. Press the seams together to form a large sheet. Use a pizza cutter to slice the dough into 4 equal rectangles per sheet, giving you 8 pieces total.
- Fill with Tasty Ingredients: On each rectangle, lay a slice or two of pepperoni and place one string cheese stick in the middle. Then, roll them up, making sure the cheese is tucked inside.
- Add the Flavor Boost: In a small bowl, melt butter and stir in the garlic powder and Italian seasoning. Brush the melted butter mixture generously over the top of each pizza stick, ensuring all sides are coated. Sprinkle with freshly grated parmesan cheese for an extra burst of flavor.
- Bake to Perfection: Preheat your oven to 450°F (230°C). Place the pizza sticks on a baking sheet lined with parchment paper and bake for 12 minutes, or until golden and crispy. If you prefer them slightly less crunchy, check them around 10 minutes to achieve your desired level of crispiness.
- Serve and Enjoy: Once baked, let the pizza sticks cool slightly before serving. Pair them with a side of pizza sauce for dipping and a Caesar salad for the perfect meal.
Tips for Making the Best Pizza Sticks:
- Customize the Filling: Feel free to get creative with your pizza stick fillings! Try adding sliced bell peppers, olives, or even mushrooms for extra flavor. The best part about this recipe is that you can make it your own.
- Serving Ideas: These pizza sticks make a great snack or appetizer for a party, but they also work perfectly as a quick weeknight dinner. Serve them with a simple salad, like a Caesar salad, to balance out the richness of the cheese.
- Oven Timing: Every oven is different, so keep an eye on your pizza sticks as they bake. If you’re aiming for a softer texture, reduce the baking time by a few minutes.
Why You’ll Love These Pizza Sticks:
These homemade pizza sticks are a family favorite because they combine all the delicious flavors of pizza in a fun, easy-to-eat form. Whether you’re feeding picky eaters or hosting a casual dinner party, this recipe will surely impress. It’s a quick fix for those busy evenings when you don’t have time to make a full pizza from scratch, but still want something that feels indulgent and satisfying.
Final Thoughts: If you’re looking for a simple recipe that the whole family will love, these homemade pizza sticks are a must-try. Plus, they’re easy to make and can be customized to suit your taste. For more quick and easy recipes like this, be sure to follow my blog, and don’t forget to check out my other dinner ideas!
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