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Instructions:
- Cook Pasta: Boil penne until al dente, drain, and set aside.
- Make Sauce: In a large bowl, mix cream cheese, ranch dressing, garlic powder, onion powder, and black pepper until smooth and creamy.
- Combine: Add cooked chicken, half the cheddar cheese, and crumbled bacon to the sauce. Mix well to combine all the flavors.
- Assemble: Toss the cooked pasta with the creamy sauce mixture and spread it into a greased baking dish. Top with the remaining cheddar, mozzarella, and extra bacon for that irresistible crunch.
- Bake: Preheat your oven to 375°F (190°C) and bake for 20 minutes until bubbly and golden brown.
- Serve: Garnish with chopped green onions for a fresh touch and enjoy every cheesy bite!
Conclusion
This Chicken Ranch Pasta Bake is not just a meal; it’s a delightful experience that brings everyone together at the dinner table. With its rich flavors and creamy texture, it’s sure to become a staple in your household. Plus, it’s a fantastic dish for meal prep or potlucks, ensuring you always have a crowd-pleaser on hand.
Try this recipe today and watch it become a family favorite! Don’t forget to share your thoughts in the comments below. Happy cooking!
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