Mexican Stuffed Pepper Recipe

Step 1: Prepare the Peppers

1. Preheat the Oven: Preheat your oven to 375°F (190°C).
2. Prep the Peppers: Cut the tops off the bell peppers and remove the seeds and membranes. If needed, slice a small portion off the bottom of each pepper so that they can stand upright in a baking dish.
3. Par-cook the Peppers (Optional): To soften the peppers slightly before baking, you can par-cook them in boiling water for about 5 minutes, then drain and set them aside.

Step 2: Cook the Filling

1. Cook the Meat: In a large skillet, cook the ground beef (or turkey) over medium heat until fully browned. Drain any excess fat.
2. Add the Vegetables: Add the chopped onion and garlic to the skillet and cook until softened, about 3-4 minutes.
3. Season the Meat: Stir in the taco seasoning, cumin, chili powder (if using), and salt and pepper. Cook for another minute until the spices are well incorporated.
4. Add Rice and Beans: Add the cooked rice, black beans, and diced tomatoes with green chilies to the skillet. Stir to combine and cook for another 2-3 minutes until heated through.

Step 3: Stuff the Peppers

1. Fill the Peppers: Spoon the meat mixture evenly into each of the prepared bell peppers, pressing down slightly to pack the filling.
2. Top with Cheese: Sprinkle the shredded cheese generously over the tops of the stuffed peppers.

Step 4: Bake the Peppers

1. Bake: Place the stuffed peppers in a baking dish and cover with aluminum foil. Bake in the preheated oven for 25-30 minutes, or until the peppers are tender and the cheese is melted and bubbly.
2. Optional Broil: For a golden, crispy cheese topping, remove the foil and broil the peppers for the last 2-3 minutes of cooking.

Step 5: Serve and Enjoy

1. Garnish: Sprinkle the stuffed peppers with fresh chopped cilantro.
2. Serve: Serve the stuffed peppers hot, with a dollop of sour cream, salsa, and a wedge of lime on the side.

Conclusion

Mexican Stuffed Peppers are a delicious and colorful way to enjoy all the flavors of your favorite Mexican dishes in one tidy package. They’re easy to make, customizable with your favorite ingredients, and perfect for both family dinners and entertaining guests. With a balance of protein, veggies, and grains, these stuffed peppers are a wholesome and satisfying meal that everyone will love!